ALABAMA AUXIN HERBICIDE RESOURCE SITE
ALABAMA TRAINING SCHEDULE 2018
Auxin Herbicide Best Management Practices Training Course
In October 2017, the Environmental Protection Agency issued new requirements for products containing 2,4-D or dicamba intended to be used in conjunction with 2,4-D or dicamba tolerant crops. The label requires specific mandatory training and wind speed restrictions not to exceed 10 miles per hour and will require special training in 2018 for new auxin herbicides applied on dicamba-tolerant and 2,4-D-tolerant cotton.
If you received training last year you still have to train this year. Due to the new requirements by EPA previous trainings are only valid for 1 year. Furthermore, purchasers of these products must have a commercial or private applicators permit in conjunction with training.
This training is intended to assist applicators with reducing incidents of herbicide drift to susceptible crops, technical application methods, tank cleanout, and information about the new chemistries. The certified applicator and person responsible for the application of these products on cotton and soybeans in crop must receive this training.
Registration is $15.00. Lunch or Dinner will be provided at each location.
2018 Auxin Training Dates
1. Auxin Chemistry Development Background
2. Label Requirements
3. Sensitive Crops and Potential Injury
4. Application Technical Training
5. Preventing Cross Contamination and Tank Cleanout
6. Agronomic Considerations
7. Highlighting of Company Resources
8. Handling Damage Cases
9. Record Keeping
10. New Label Changes and Requirements
11. Company Q&A Panel
2018 Auxin Training Agenda
For More Information Contact:
Joyce Treadaway Ducar
Extension Specialist - Assistant Professor Crop, Soil & Environmental Sciences
Office: (334) 844-3866
Steve Li
Extension Specialist - Assistant Professor Crop, Soil & Environmental Sciences
Mobile: (334) 707-7370
Sonja Thomas
Extension Specialist - Pesticide Safety Education Program
Office: (334) 844-8832
Tyler Sandlin
Extension Specialist, Crop, Soil and Environmental Sciences
Office: (256) 353-8702